Red Sweet Potatoes

Weight

1kg

$14.00

Red Sweet Potatoes

$14.00

A b o u t R e d S w e e t P o t a t o e s

Red sweet potatoes are the second most popular sweet potato in Australia after gold. Their striking red purple skin gives way to bright white flesh, and the flavour carries a unique sweet character of its own. They hold their shape well through longer cooking, which makes them a natural fit for curries and slow roasted dishes as well as a straightforward bake

Red Sweet Potato is naturally gluten free and vegan friendly. It offers vitamin C for immune function, potassium to help support healthy blood pressure, and dietary fibre, particularly when eaten skin on. Vitamin B6 supports energy metabolism, and its natural sweetness makes it a satisfying addition to a balanced plate without needing much added sugar or fat.

Grown in the Victoria region and dispatched fresh

Roast in thick rounds, add to curries where a firmer texture holds up, or bake whole. It sits beautifully next to a waxy potato such as Nicola in a roast vegetable spread.

D i s c o v e r M o r e

From knowing which potato suits a particular recipe, to how best to store them when they arrive, our resources below will help you get the very most from every variety.