Not sure which potato is right for your dish? Explore our varieties by the way they cook, their colour, shape or the occasion you're cooking for and find your perfect match.
S h o p b y t e x t u r e
This is the way a chef usually selects potatoes. Waxy varieties are known to be creamy and hold their shape. Starchy potatoes are the ones that crisp up on the outside, with a fluffy flesh interior. If you know the dish you're making, browsing by texture will lead you straight to the potato that was grown for it.
Light and fluffy with beautifully crisp edges. Perfect for roast potatoes, chips, mash and baking.
Smooth, creamy and holds its shape beautifully. Ideal for potato salads, boiling, steaming, curries and gratins.
The rare, the coloured and the unusual. The varieties Spud Sisters is known for, each with its own character on the plate.
S h o p b y c o l o u r , s h a p e a n d s i z e
The easiest way in if you shop with your eyes. From deep purples and unique reds to delicate fingerlings, browsing by colour, shape and size is a wonderful way to discover varieties you'd never think to search for. Whether you're after something striking for the table or a familiar favourite in a new shade, this is where the range shows its true colours.
Blue and Purple
Potatoes with flesh that is genuinely blue or purple in colour. Naturally grown and visually delightful.
Pink and Red
Rosy potatoes that are either known for their pink or red skin, and for a rare few, red flesh as well.
Fingerling
Our fingerlings are quite unique indeed. Known for their long and knobbly shape.
Chat
Chat potatoes, also called baby potatoes, are the smallest grade of a variety, sized to cook whole.
The seasons potatoes
Sometimes the best discoveries begin with curiosity. Choose the variety that draws you in, and we'll show you what it does best, from the pan to the plate.
UNDERSTANDING POTATOES
A s t a r c h y p o t a t o a n d a w a x y p o t a t o b e h a v e l i k e d i f f e r e n t i n g r e d i e n t s . U n d e r s t a n d i n g t h o s e d i f f e r e n c e s i s t h e h e a r t o f w h a t w e d o . F o r d e c a d e s , K e r r i a n d C a t h e r i n e h a v e h e l p e d c h e f s a n d h o m e c o o k s m a t c h t h e v a r i e t y t o t h e d i s h , b e c a u s e t h e r i g h t p o t a t o c a n b e t h e b e s t t h i n g o n t h e p l a t e .
L e a r n a b o u t o u r p o t a t o e s
From knowing which potato suits a particular recipe, to how best to store them when they arrive, our resources below will help you get the very most from every variety.
RECIPES
Quick and Easy Potato Recipes
Simple, seasonal recipes perfect for the varieties we've got right now.
STORAGE & FRESHNESS
Keep them fresher, for longer
Help your potatoes stay their best, plus our shipping and freshness hints.
SUSTAINABILITY
Sustainable potato farming
Learn about our sustainability ethos and practices.
SEASONALITY
Learn about potato seasonality
Understand how the seasons work and explore in season potatoes.
OUR STORY
Introducing the Spud Sisters
The women behind the name and how Spud Sisters came to be.
FAQS
Your potato questions, answered
Looking for a quick answer? Our FAQs cover the things people ask us most.