An old-fashioned variety that has been in Australia for many years. It’s origin from the USA. Does a pretty good job at most cooking processes, but loves to be Baked, Roasted or Fried. Try also on the BBQ or on top of your pizza.
An old-fashioned variety that has been in Australia for many years. It’s origin from the USA. Does a pretty good job at most cooking processes, but loves to be Baked, Roasted or Fried. Try also on the BBQ or on top of your pizza.